• Whole Wheat Banana Chocolate Chip Muffin Recipe

    My friend shared this whole wheat banana chocolate chip muffin recipe with me years ago and I have been hooked on them ever since!  We eat them for breakfast, for after school snacks and I add them in my kids’ school lunches. These muffins are quick and easy to make, fairly healthy thanks to the whole wheat.  They are also super easy to make a large batch to freeze for later….and my ENTIRE family LOVES them.  So, basically just a win all around! I will usually double the recipe and put half of them in the freezer.  To freeze you simply place the baked muffins in a ziplock freezer bag…